Recipes

St. Patrick’s Day Recipe Round-Up

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Matcha Green Tea Waffles

St. Patrick’s Day is right around the corner, and whether you have Irish roots or not, we’re seeing green and thinking of healthy spins on comforting classics to celebrate the day. Start the day with some naturally green {from matcha!} pancakes or waffles. Stave off your mid-afternoon slump with a few […]

Recipes

Kale Baked Eggs with Dukkah

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Kale Baked Eggs with Dukkah

I have a problem with greens. I always buy them and usually by the end of the week I have a small amount left that doesn’t work well for huge amounts of meals or salads. Enter this easy egg bake. I could easily eat this myself but it’s also great to […]

Recipes

Kale Bulgur Fritters with Garlic Yogurt

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Kale Bulgur Fritters with Garlic Yogurt

  There is a part of me that feels like on a different path of my life, I would have been a farmer. I think there is nothing quite as powerful as the ability to connect with the earth enough to grow food. Even something as seemingly simple as soil is […]

Recipes

Pinto Squash Stew with Chimichurri

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Pinto Squash Stew with Chimichurri

  We had a thunderstorm yesterday. I know that doesn’t sound super out of the norm but when you live in California, rain comes occasionally but I’ve only been through a handful of thunderstorms. I love spring thunderstorms and it’s one of the things I miss about the midwest. This stew […]

Recipes

Onion Frittata with Goat Cheese and Arugula

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Onion Frittata with Goat Cheese and Arugula

  Post sponsored by Anolon Cookware. See below for more details. I don’t watch a ton of television but I have a soft spot in my heart for older cooking shows. There is a realness and perfect messiness to the older shows- something that appears to be gone in our instagram-curated […]